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THE WASHINGTON POST: WHEN DAVID CHANG AND SWEETGREEN MET ATLANTIC SEA FARMS KELP
We were thrilled to partner with Chef David Chang and Sweetgreen to bring our kelp to tables across the country. Learn more in this story about the partnership from The Washington Post.
NOSH EXPOWEST PREVIEW: SEAWEED MARKET PRODUCERS TARGET APPROACHABILITY, SUSTAINABILITY
There just may be a new product announcement in this Expo West preview! Check out the full article here.
CIVIL EATS: 22 SOLUTIONS-FOCUSED STORIES ON THE FOOD SYSTEM IN 2022
Go kelp! Our work, alongside fellow Mainers Ocean Farms Supply, was highlighted in the roundup piece, ’22 Solutions-Focused Stories on the Food System in 2022′, in Civil Eats. And if you missed it in March, here is the full story by Lynn Fantom, ‘Can Small Seaweed Farms Help Kelp Scale Up?‘.
WHY KELP FARMING IS THE PERFECT COMPLIMENT TO LOBSTERING – MAA
Atlantic Sea Farms partner farmer Keith Miller and CEO Bri Warner talk about kelp farming and lobstering with the Maine Aquaculture Association.
Atlantic Sea Farms Wins Whole Foods Supplier All-Star Award
“We are proud to shine a spotlight on this committed group of suppliers and the remarkable contributions they’ve made to enriching our customer’s shopping experiences, advancing our purpose, and pushing the boundaries of excellence within the industry,” said Sonya Gafsi Oblisk, Chief Merchandising and Marketing Officer at Whole Foods Market. Read the full article here