“An ingredient that is nutrient-rich, requires zero input to grow, and tastes delicious? That almost sounds too good to be trueâ€”but kelp, a variety of seaweed, is the real deal. Whether consumed dried, fresh, pureed, fermented, pickled, steamed, or roasted, kelp may also be one of the most versatile ingredients to use in the kitchen….
We were thrilled to have our own Briana Warner listed as one of Maine Magazine’s 50 Most Influential Mainers this year! There is so much good happening in our favorite state. Find out more about how Bri and team are working to make big, positive change!
Go kelp! Our work, alongside fellow Mainers Ocean Farms Supply, was highlighted in the roundup piece, ’22 Solutions-Focused Stories on the Food System in 2022′, in Civil Eats. And if you missed it in March, here is the full story by Lynn Fantom, ‘Can Small Seaweed Farms Help Kelp Scale Up?‘.
Hitting newsstands today, Naturally, Danny Seo dives deep into our kelp world! Featuring super superfood kelp and our own CEO Briana Warner on the cover, there’s even more goods from the clean, cold waters of Maine inside. Grab your copy today!
“This is the tractor of the American kelp farmer, and if it looks like a lobster boat, that’s because it is.” Watch this CNN Special Report and learn more about how our work in kelp aquaculture is supporting a cleaner, healthier, more robust future of food! The segment about Atlantic Sea Farms starts around minute 21,…
Every year, Whole Foods Market puts out their Food Trends to watch report and this year you will see a very familiar face – Atlantic Sea Farms! Alongside fellow friends in seaweed, we are championing what is probably the perfect food – kelp! Check out the full list and pick up a jar of Sea-Chi and Fermented…