Sea-veggie
Burgers
We’re putting the plant back into plant-based with our line of vegan, gluten-free, kelp first and all-flavor burgers! These are the burgers for those of us who love flavor and real food. And yes, KELP is the number one ingredient!
kelp
condiments
You’ll be adding these to everything! Craveable, crunchy, flavor-forward, and fermented, these condiments are great for sandwiches, wraps, rice and noodle bowls, salads, or simply as a side dish…or right out of the jar!
Kelp
Smoothie Cubes
Kelp is a great source of iodine, micronutrients, and prebiotics. So fire up the blender and toss one or two of our Kelp Cubes into your daily smoothie! Bonus: Our blueberry and cranberry flavors are also teeming with antioxidants.
ready to eat
kelp
Our fresh-harvested Ready-Cut Kelp is versatile, vegetal, and crunchy, and is a great addition to salads, soups, and stir-fries. Unseasoned the way nature intended it, our blanched and ready-to-eat kelp is a great way to taste and experiment with kelp in its pure form.

Where to buy
Enter your zip code to find us in grocery stores, natural markets and coops, seafood markets, and small independent grocers near you! Our products are located in the frozen and refrigerated sections, and we’re adding new store partners every day.
Good Food
Should do good
Let’s share more stories about the food system working for people and planet. We couldn’t be prouder of the hope for a more climate resilient future and delicious kelp-based recipes featured in the news lately!

“Want to eat one of the most nutrient dense foods on the planet, one that’s great for the environment and actually helps sustain local Maine fishing communities, too? Of course you do. So start buying kelp.”

“Atlantic Sea Farms brought a new sea faring ingredient to the plant-based protein aisle … ”

“Like that accessible jar of peanut butter, Spicy Gochujang Seaweed Salad is hard to refrain from snacking on it, but why would you?”.”

“As businesses look to be better corporate citizens, these companies stood as examples of how to prioritize their local and global communities.”

“What we’re doing …is giving people hope and an opportunity to take hold of their own future in the face of an uncertain climate.”