WHY KELP FARMING IS THE PERFECT COMPLIMENT TO LOBSTERING – MAA

Atlantic Sea Farms partner farmer Keith Miller and CEO Bri Warner talk about kelp farming and lobstering with the Maine Aquaculture Association.
Atlantic Sea Farms partner farmer Keith Miller and CEO Bri Warner talk about kelp farming and lobstering with the Maine Aquaculture Association.
We’re honored to have been named to the Brands That Matter list, alongside past and current awardees like Sweetgreen, Patagonia Provisions, and fellow Maine-based company, Allagash Brewing Company. Brands That Matter is narrowed down to a list of companies making a big impact through environmental and social leadership, community engagement, and new ideas. Check out…
“An ingredient that is nutrient-rich, requires zero input to grow, and tastes delicious? That almost sounds too good to be true—but kelp, a variety of seaweed, is the real deal. Whether consumed dried, fresh, pureed, fermented, pickled, steamed, or roasted, kelp may also be one of the most versatile ingredients to use in the kitchen….
Food & Wine Magazine“Lobster fishers have been steadily increasing hauls of this kelp crop in their off-season.” Read Full Article Here
Atlantic Sea Farms is honored and thrilled to have been chosen for the UpLink Ocean Solutions Sprint, and look forward to activating opportunities to scale our positive impact through this program. “The ocean is our lifeline – its health is essential to our health. Securing the ocean’s well-being will have positive impacts across many global…
You will not be able to reach the ASF team on November 3rd. We will be helping to get out the vote. We will be working as poll monitors. We will be exercising our democratic right to vote. Election day is, and always will be, a staff holiday. At Atlantic Sea Farms, we spend every…