Definitely our favorite wellness trend for 2022, kelp! And not just any kelp, kelp being grown right here in the US by good people on a mission to break down and rebuild our food systems with both people and planet in mind.
“…The movement will evolve in 2022 by welcoming a great wave of sustainable ocean farming, particularly for edible sea greens like kelp and seaweed. These foods have long been eaten by cultures around the world, but sea greens will be consumed even more Stateside in 2022 thanks to their ability to fight climate change, improve water quality, provide potent nutritional benefits, and add delicious flavor to plant-based meals…” – WELL + GOOD
Read: Step Side, Kale: In 2022, Your Favorite Form of Leafy Green Won’t Grow on Landby Betty Gold