SEA-VEGGIE NUGGETS
INGREDIENTS: STEPS: 1.) Preheat your oven to 400°F, or 375°F on convection if you have it. 2.) Meanwhile, remove your Sea-Veggie Burgers from their packaging and slightly thaw them by placing them on a cutting board in room temperature for about 5 minutes. 3.) Once the Sea-Veggie Burgers are slightly malleable but not completely thawed,…
