Fresh Kelp Pesto Recipe Blend a handful of fresh basil, 1/4 cup of pecorino cheese, 1/4 cup of toasted pine nuts, juice of half a lemon, drizzle of olive oil, tablespoon of fresh minced garlic, and one Atlantic Sea Farms Kelp Cube + salt and pepper to taste! This recipe is a fantastic topping for…
(From the Green Plate Special on Atlantic Sea Farms from Christine Burns Rudalevige for the Portland Press Herald Makes 1 cup Place all ingredients in a blender but for the salt and process until you get a smooth, thick dressing. Thin with warm water to your desired consistency and season with salt to taste.
We teamed up with one of our favorite women-run businesses, Soom, to bring you this Sea Goddess Dressing. It’s mildly tangy, slightly salty, and full of fresh flavors. But this dressing will become your new favorite not only because of its flavor and gorgeous green color, but because of what it stands for: supporting women-run businesses…
Let’s celebrate Maine Lobster! Sometimes we Mainers take it for granted, but the truth is that this delicious staple of summertime (and all the time) fare keeps our coastal economy going, and fishing families working well on the water. DOWNLOAD RECIPE CARD HERE This recipe is easy, but definitely has an heir of “date night” in…
We love seeing recipes from our Registered Dietician Nutritionist friends and fans. RDNs are always so good at making good nutrition simple and delicious, and this recipe from Charlotte Martin of @shapedbycharlotte is exactly that. This recipe features our friends and fellow Maine brand Wyman’s! Known for working to encourage the world to “Eat More Fruit”, and famous up here in…
Blend & Enjoy!
Blend and enjoy this delicious smoothie as part of your daily wellness routine.
This is a very basic chowder that allows for the kelp to shine through, as well as leaving room for many variations to suit a range of tastes.
Eat Kelp! For smoothie recipes using our kelp cubes, check out our Recipes Page. Read Full Article