FOOD & WINE – MAINE’S SEAWEED FARMERS ARE ALREADY HAVING A RECORD-SETTING YEAR

Food & Wine Magazine
“Lobster fishers have been steadily increasing hauls of this kelp crop in their off-season.”
Food & Wine Magazine
“Lobster fishers have been steadily increasing hauls of this kelp crop in their off-season.”
Saco, Maine (August 25, 2020) – Atlantic Sea Farms Fermented Seaweed Salad has won the new product award in the Pickles & Olives category as part of the Specialty Food Association’s (SFA) 2020 sofiâ„¢ Awards, a top honor in the $158 billion specialty food industry. Their fresh Fermented Seaweed Salad was one of 148 winners selected…
What can a million pounds of kelp accomplish? We’re thrilled and proud to announce that Atlantic Sea Farms’ 27 partner farmers, representing 9 working Maine harbors, have harvested more line grown domestic kelp than ever at just under 1 million pounds during the 2022 harvest season! Why is this number revolutionary? With this year’s record-breaking harvest,…
We’ve launched our Spicy Gochujang Seaweed Salad nationally and the New York Times’ Florence Fabricant is a new fan! We love how she connected craveable flavor and our unique sourcing story with a deep connection to our partner farmers and the waters in which our regeneratively grown kelp is harvested. “Like that accessible jar of…
Congratulations to ASF CEO Bri Warner! Bri has been awarded a Specialty Food Association 2021 Leadership Award in Business for the work she has done to champion and lead Atlantic Sea Farms’ social and environmental missions. The awards honor influential and innovative entrepreneurs who are transforming the specialty food industry. “Through championing regenerative kelp aquaculture, introducing a new, nourishing,…
“The oceanic seaweed is combined with ginger and beets to make a burgundy-hued sauerkraut great on sandwiches, eggs, harvest bowls, and hot dogs. Check local organic markets (like Whole Foods) for availability.” Catch the full article here!
Prioritizing Sustainability and Regenerative Farming, Use of Cranberry Seeds in New Cranberry Kelp Cubes Furthers Upcycled Ingredient Product Innovation BOSTON (April 5, 2022)— Ocean Spray Cranberries, Inc., the agricultural cooperative owned by more than 700 farmer families, today announced a collaboration with Atlantic Sea Farms, a women-run regenerative kelp aquaculture company, also local to New England,…