Kelp says cheeeeese! Love this feature in ‘culture : the word on cheese’ magazine for covering our social and environmental missions and introducing a mind-blowing Sea-Chi Grilled Cheese recipe without skipping a beat.
Atlantic Sea Farms is honored and thrilled to have been chosen for the UpLink Ocean Solutions Sprint, and look forward to activating opportunities to scale our positive impact through this program. “The ocean is our lifeline – its health is essential to our health. Securing the ocean’s well-being will have positive impacts across many global…
“Biddeford-based Atlantic Sea Farms is a woman-run, seaweed farming and food product company. Founded to support fisheries in the face of a rapidly warming Gulf of Maine, the company provides its partner farmers with kelp seed and then contracts to buy back their harvests. Atlantic Sea Farms currently has more than 40 partner farmers. Their product line…
Maine’s seafood industry has tackled unimaginable challenges since the start of the pandemic. Today, our CEO, Bri Warner, spoke next to Maine’s Governor Mills, Department of Marine Resources Commissioner Pat Kelleher, Luke Holden of Luke’s Lobster, and Annie Tselikis of the Maine Lobster Dealer Association to underline the importance of a new State government program…
Have you tried the Daily Harvest Brussel Sprout + Lim Pad Thai Bowl yet? Well, it’s delicious and convenient and all the yummy things you might expect from our favorite meal delivery partner. But the best part? It features our Atlantic Sea Farms kelp and they took the time to tell the world why this partnership is important…
“Atlantic Sea Farms, whose model of providing kelp seeds and buying the results minimizes financial risk for fishermen, continues to develop unique kelp products at its headquarters in Biddeford, Maine. “We aim to make our products not only delicious but also easy to use and accessible” so they require little to no preparation, says CEO Briana…
Atlantic Sea Farms CEO Bri Warner joins the ranks with chefs like Anthony Bourdain and Tom Colicchio, and our own Maine Congresswoman, Chellie Pingree, as an Eating Well American Food Hero! Bri’s vision and leadership has struck a chord with leaders in the food industry, as we all work towards clean, sustainable, nourishing, and delicious options…