Civil Eats: Rescuing Kelp Through Science
“Tracing the rise of the domestic seaweed farming industry & the challenges it faces in fulfilling its potential.”
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FASTCOMPANY: A MAINE-BASED COMPANY IS HELPING FISHERMEN BECOME KELP FARMERS TO ADAPT TO CLIMATE CHANGE
Want to get to the heart of the matter? This FastCompany piece gets down to the business and motivation of our kelp company that can (and does!) make an increasingly positive impact on behalf of people and planet. Read full article here
Naturally, Danny Seo: 173 Ideas for the Healthiest Summer Ever
“American-grown kelp from Atlantic Sea Farms is a delicious natural source of iodine that our body needs. Add these kelp flakes or powder to any meal to give it a healthy boost!”
NATIONAL FISHERMAN: NATION’S FIRST KELP FARM LAUNCHES NEW PRODUCT LINE
Seaweed Matters: Nation’s first kelp farm launches new product line
REAL SIMPLE – HOW TO COOK WITH KELP!
Looking for a kelp how-to guide? Well here it is! Kristy Del Coro, MS RD, has the roundup of how to incorporate more delicious kelp into your days. BONUS: Recipe from Chef Marc Murphy! READ THE ARTICLE GET THE RECIPE
THRILLIST | THE MOST INNOVATIVE WAYS TO SNACK ON SEAWEED
“The oceanic seaweed is combined with ginger and beets to make a burgundy-hued sauerkraut great on sandwiches, eggs, harvest bowls, and hot dogs. Check local organic markets (like Whole Foods) for availability.” Catch the full article here!
WORLD ECONOMIC FORUM – THESE KELP FARMS ARE FIGHTING CLIMATE CHANGE AND FEEDING THE WORLD
We’re proud members of the UpLink Ocean Cohort through the World Economic Forum. Please check out this quick video, and share, to learn just a little bit more about our work, and how it is inspiring new ways of considering aquaculture on a global scale!